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		Beer filtration, data recording

		Beer Filtration, pressure measurement

		Beer level control at Kronenbourg Brewery

		Blending systems for high gravity brewing

		Carbonization units for beer

		Extract measurement in brewhouse and beer

		Extract measurement in fermentation tanks

		Extract measurement in fermentation tanks, multiple tank system Platomass

		Extract measurement in fermentation tanks, single tank system Promass

		Extract measurement, single tank version with the Endress + Hauser Promass 83 F

		Flow measurement in beer filtration

		Hops extract dosing with Endress + Hauser Promass Coriolis meter

		Lauter tun instrumentation

		Level Measurement in Mash Tun, Mash Kettle, Adjunct Kettle and Wort Kettle

		Mash water control with Endress + Hauser Promag electromagnetic flow meter and temperature transmitters

		Monitoring of a mash filter with differential pressure measurement.

		Monitoring of the lauter tun with differential pressure

		Overspill protection in spent grains buffer with Endress + Hauser Liquiphant

		pH measurement in lactic acid propagator

		pH measurement solution for mash production

		pH measurement solution for wort boiling

		Point Level switch for silo's with Endress + Hauser Soliphant

		Wort cooling, monitoring of process and plate heat exchanger

		Yeast dosing with flow meter