agenda
Agenda

Course Hygienic Design - Principles

Friday 29 November 2024

In this 1-day course, the basic principles for producing food safely are covered. In a short time, you will get a complete overview of the critical points of a production line.

Location: Aristo, Utrecht Lunetten
Time: 09.00 – 17.00
Costs: € 795,- (excl. VAT)

Trainer: Wouter Burggraaf, authorised EHEDG-trainer

Program:
  • Laws and regulations
  • Hazard analysis (C/F/M) related to equipment
  • Cleaning – to what level / -means / -methods / -detection
  • Basic principles of hygienic design
  • Hygienic building

link to website