Index page for: Basil: The Genus Ocimum

Table of Contents 1. Ocimum: An Overview of Classification and Relationships 2. Production Systems of Sweet Basil 3. Chemical Composition of Ocimum Species 4. Essential Oil of Ocimum 5. Bioactivity of Basil 6. Processing and Use of Basil in Foodstuffs, Beverages and in Food Preparation