Analysis of Cadmium in Chocolate by Graphite Furnace Atomic Absorption Spectrometry
Tuesday 22 June 2010
The Thermo Scientific iCE 3500 Atomic Absorption Spectrometer is the ideal tool for the simple and easy
analysis of cadmium in chocolate. A straight forward sample preparation procedure combined with a fully optimized analysis method resulted in accurate detection well below current recommended limits for the concentration of cadmium in foodstuffs.
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