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Effluent Treatment for the Food Industry

Water represents a dual cost burden for a food-processing company. It must satisfy high hygienic demands for the process and also have an absolutely neutral taste. Effluent is even more expensive for the majority of companies. Due to continually increasing charges, it is worthwhile for many companies to construct their own sewage treatment plant. Water is required to make a large number of... go to >> Effluent Treatment for the Food Industry