Cookies, Brownies, Bars & Biscuits

Author: Catherine Atkinson Valerie Barrett Joanna Farrow

ISBN10: 754818098
ISBN13: 9780754818090

Publisher: Lorenz Books

Price: £14.99
Pages: 224
Edition: Hardback with plc and jacket
Publish date: julio 2007

Outline:
150 fantastic recipes for making fabulous classic and modern cookies and biscuits of all types for every event and occasion 300 stunning photographs and easy-to-follow instructions mean guaranteed results each time you cook Recipe highlights include everything from Sugar-topped Vanilla Cookies, Jammy Bodgers and Chewy Flapjacks to Triple Chocolate Sandwiches, Chocolate Florentines, Hazelnut and Raspberry Bars and 140 more delicious treats Includes an introduction that covers essential techniques such as preparation, baking and decorating, along with useful information on ingredients, equipment and storage Chapters on Teatime Treats, Cookies for Kids, Kid's Party Pieces, Celebration Cookies, Wholesome Bites, Chocolate Heaven, Dessert Cookies, Brownies and Bars, No-bake Cookies, Cookies for Special Diets and Savoury Heaven At-a-glance notes provide full nutritional details for each recipe so cookie consumption can be integrated into a controlled healthy-eating regime Features a fantastic range of cookies, bars, biscuits, crackers and brownies of all types, made with a whole range of ingredients and suitable for all occasions Everyones loves the smell of freshly baking cookies, recalling emotive images of home, comfort foods and golden childhood days watching while parents and grandparents conjured magical tastes from the oven. This books contains over 150 wonderfuly evocative recipes for traditional, favourite and classic cookies, biscuits, bars and brownies from all over the world that will delight, inspire and fill your kitchen with delicious baking all year round.There are recipes for everyone to enjoy, whatever the event, time of day or occasion. Choose from chapters on Teatime Treats, Cookes for Kids, Kids' Party Pieces, Celebration Cookies, Wholesome Bites, Chocolate Heaven, Dessert Cookies, Brownies and Bars, No-bake Cookies, Cookies for Special Diets and Savoury Crackers.Indulge yourself with recipe highlights including Ginger Glass Cookies, Fruity Lemon Drizzle Bars, Chewy Flapjacks, Triple Chocolate Sandwiches, Chocolate Florentines, Hazelnut and Raspberry Bars or Chocolate Truffle Cookies. Or delight your children with Jammy Bodgers, Gingerbread House Cookies and Silly Faces.The book also includes an information chapter that covers essential techniques such as preparation, baking and decorating, along with useful information on ingredients, equipment and storageFresh, bright and contemporary, this beautiful new book is fully illustrated with 300 stunning photographs and easy-to-follow recipe instructions that will guarantee great results every time you cook.