browse books
Books
Herbs
Author:
Joanna Farrow
ISBN10:
1843097036
Publisher:
Lorenz Books
Price:
£0.00
Pages:
0
Edition:
Hardback with plc and jacket
Publish date:
January 1970
Outline:
English
|
Nederlands
|
Deutsch
|
Espanol
January 1970
branches
bakery
beverage
confectionery
dairy
fruit & vegetable
meat & fish
oil, margarines & sauces
ready meal
other
feed & pet food
technology
storage & transport
raw materials handling
size reduction, mixing, forming
separation techniques
heating, cooling
decontamination
other processing techniques
instrumentation
packaging
utilities
food-grade lubrication
building
drying (adhering moisture)
other
knowledge base
science & nutrition
financial & industry
food safety & quality
legislation
materials
links
courses
Suppliers
companies
who supplies that
brands
books
client login
agenda
news
hyfoma
about
advertising
EHEDG
contact
exhibition reports