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Food Biosensor Analysis

Author:

ISBN10: 824791509
ISBN13: 9780824791506

Publisher: CRC Press

Price: $179.95
Pages: 272
Edition:
Publish date: October 1993

Outline:
Details the advantages and limitations of biosensors in food analysis systems, describing the principles, characteristics, and applications of these important analyzing techniques. A list of commercially available instruments and tested laboratory probes and devices is provided.

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