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Rapeseed and Canola Oil: Production, Processing, Properties, and Uses

Author:

ISBN10: 849323649
ISBN13: 9780849323645

Publisher: CRC Press

Price: $179.95
Pages: 256
Edition:
Publish date: April 2004

Outline:
Rapeseed and Canola Oil: Production, Processing, Properties, and Uses provides comprehensive coverage of rapeseed oil and its close relation, canola oil, from production (agronomic) aspects, through extraction to refining and processing. Chemical composition, physico-chemical properties, food and non-food uses are considered in detail, and a chapter is included on future prospects, including oils available by means of genetic manipulation. This volume is directed at oils and fats chemists in the food and oleochemical industries, chemical engineers in the processing industry, nutritionists and seed technologists.

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